Check out Roland’s Mexican Rice Video. This was one of my first cooking videos I downloaded to youtube back in October 24,2007 . Enjoy…. This video was made before I had my TV Show The Springtime65 Show. P.S. Please excuse the way video looks, this was all new to me. Video was filmed with a [...]
I would like to Thank my Niece Valerie for sharing her Christmas Cookies recipe on The Springtime65 Show . Snickerdoodles 1/2 cup butter softened 1/2 cup shortening 1 1/2 cup sugar 2 eggs 2 teaspoons vanilla extract 2 3/4 all purpose flour 2 teaspoons cream of tartar 1 teaspoon baking soda 1/4 teaspoon salt 1/2 [...]
What can I say, I Love my Delicious Cream Cheese Jalapeno’s like the old saying… ” You can’t just have one, they’re Yum and they’re HOTT!! “ This video was made for The Springtime65 Show Saturdays 10:30 pm on Time Warner Digital Channel 20 and 19 on Grande Cable and…
Hope you try making my Chicken Caldo it’s GREAT !! Perfect for this time of year when its cold outside. I had a BLAST making this video .. Oh this video was made with my Webcam. How cool .. Fill big pot Half way with water add 6 to 8 Chicken Breast and 2 Garlic [...]
This is Josue de la Torre. Here he shows us how to dress up your Dish with Origami on a Cloth Napkin. Josue de la Torre http://www.facebook.com/josuedlt This video was made for The Springtime65 Show Saturdays 10:30 pm on Time Warner Digital 20 and 19 Grande Cable and 99 ATT U-Verse for The San Antonio [...]
On this episode of the [INFILTRATED] show: Melissa and Myriam go on a culinary Foodie Tour adventure exploring some of San Antonio’s best restaurants with Shelly Reynolds of Historic Texas Tours. We used Historic Texas Tours to take our foodie tour. You can visit them at HistoricTexasTours.com…
Papoulis Greek Grill in the Alamo Quarry celebrated its Opa!: A Celebration of Greek Food, Family, and Fun this past Saturday, November 6, 2010 from noon to 4:30 p.m. The event kicked off during Saturdays lunch hour, with Papoulis Owner, Nick Anthony, present to greet guests as they came in…
Roland from The Springtime65 Show, shows us how easy it is to make Chili con Carne. Use 1 pound and 1/2 Hamburger meat, then drain grease, then add 3 cans Ranch Style Beans to meat and add 16 oz jar or 1 lb of your favorite Picante Mild, medium or…
Short Sweet is a 10 minute cooking segment that will feature the hosts favorite recipes. It will cover breaksfast, lunch, dinner, desserts, appetizers cocktails. Myriam loves food and has been cooking since the age of 10. She loves to try out new recipes as well as incorporate her heritage of…
Roland makes his famous Ooey Gooey Supreme Nachos a winner with friends a great snack while watching movies at home or for Lunch or even Dinner can’t go wrong with my Nachos. Brown Half pond of Hamburger Meat can sub Chicken Refried Beans, 2 medium Tomatos diced and onion depends…
 |
 |
 |
 |
